by qikit | 11:55 AM

*edited*

I dished up something really nice yesterday and would like to share it with you people. And I gotta thank Kuan Ming for the inspiration through one of his pictures in his blog.

Onions in Spicy Tomato Sauce

Utensils

Frying Pan (I'm using a non-stick pan. So I don't need to oil my pan beforehand)

Wooden Spatula or the conventional spoon or tongs will do

Ingredients

2 onions cut in to strips

3 tbsp of tomato sauce

1 tbsp of chili sauce

1/2 tsp of hot sauce(tabasco)

3 pinches of black pepper

1 tbsp of soy sauce

1 tsp of sugar

2 tsp worth of butter

-garnishing is entirely up to you!

for me i've used strips of charred yellow bell pepper and shredded spring onion

Cooking directions

1. Throw in all the onions (layers individually separated)

2. Dump the butter in and stir fry for a minute

3. Add in tomato sauce, chili sauce, hot sauce, black pepper, sugar and soy sauce

4. Add 2tbs of water if you think its too dry.

5. Mix all the ingredients up and continue tossing the onions around for 2 minutes.

6.  Serve and enjoy!

There you go. My first recipe.